Peri Bigogno
Peri Bigogno, a family of winemakers since 1946, traces its roots to the Castenedolo hill, nestled between the city of Brescia and Lake Garda, where the passion for viticulture has thrived for centuries. For over seventy years, the Peri family has worked to preserve the winemaking traditions of their region. In 1972, Mario and Maria pioneered the creation of "Gobbo," a blend of the best red grapes, followed by the first harvest of Chardonnay in 1980, dedicated to producing Castenedolo’s first “Champennoise” sparkling wine. Today, their son Andrea and his wife Francesca continue the legacy, sharing their wines both in Italy and internationally.
The wine selection at Casale Gabbadeo is a celebration of the unique terroir of Castenedolo and the winery’s long-standing commitment to excellence. The range includes both international and indigenous grape varieties, each vinified with care to showcase their distinctive characteristics. At the heart of the selection is Gobbo, a historic blend created in 1972, which combines the classic Bordeaux varietals with the local Marzemino, offering a true reflection of the region's winemaking heritage. Additionally, the winery offers three refined after-dinner wines, created in collaboration with Distillerie Peroni of Gussago, perfect for concluding a meal with sophistication. Every wine in the selection represents a harmonious balance of tradition and innovation.
Peri Talento Rosé 2018
Peri Bigogno | Lombardia, Italy
Price
$323.70 / case of 6
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Refined & Expressive
Talento Rosé is a dry, traditional method sparkling wine made from 75% Pinot Nero and 25% Chardonnay. This elegant sparkling rosé boasts a soft pink color, with a fine perlage and a creamy texture. It offers complex aromas of bread crust, red berries, and subtle spices. Aged for 36 months on the lees, it showcases the craftsmanship and excellence defined by the Talento designation. Recognized with awards such as Gambero Rosso's Due Bicchieri (2019), a 91+ rating from the Wine Writers' Circle of Canada (2016), and 90 points in PanoramItalia Magazine (2018), this sparkling wine is a true reflection of the Peri Bigogno family's commitment to quality.
About the Winery
Peri Bigogno
Peri Bigogno, a family of winemakers since 1946, traces its roots to the Castenedolo hill, nestled between the city of Brescia and Lake Garda, where the passion for viticulture has thrived for centuries. For over seventy years, the Peri family has worked to preserve the winemaking traditions of their region. In 1972, Mario and Maria pioneered the creation of "Gobbo," a blend of the best red grapes, followed by the first harvest of Chardonnay in 1980, dedicated to producing Castenedolo’s first “Champennoise” sparkling wine. Today, their son Andrea and his wife Francesca continue the legacy, sharing their wines both in Italy and internationally.
Peri Talento Rosé 2018
$323.70 / case of 6
Unit price per
Peri Talento Brut 2019
Peri Bigogno | Lombardia, Italy
Price
$281.70 / case of 6
Unit price perBottle Quantity
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Elegant & Complex
Talento is a dry, traditional method of sparkling wine made from 100% Chardonnay. With its straw color and golden reflections, it features a fine, persistent perlage and complex aromas of bread crust, dry fig, almond, hazelnut, and clove. Aged for 24 months on the lees, this elegant sparkling wine is perfect for both sipping and pairing with meals. As a Talento wine, it adheres to the strict standards of Italian traditional method sparkling wines, representing the highest level of excellence.
About the Winery
Peri Bigogno
Peri Bigogno, a family of winemakers since 1946, traces its roots to the Castenedolo hill, nestled between the city of Brescia and Lake Garda, where the passion for viticulture has thrived for centuries. For over seventy years, the Peri family has worked to preserve the winemaking traditions of their region. In 1972, Mario and Maria pioneered the creation of "Gobbo," a blend of the best red grapes, followed by the first harvest of Chardonnay in 1980, dedicated to producing Castenedolo’s first “Champennoise” sparkling wine. Today, their son Andrea and his wife Francesca continue the legacy, sharing their wines both in Italy and internationally.
Peri Talento Brut 2019
$281.70 / case of 6
Unit price per
Gobbo IGT 2014
Peri Bigogno | Lombardia, Italy
Price
$311.70 / case of 6
Unit price perBottle Quantity
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Complex & Elegant
Gobbo IGT is a full-bodied, dry Bordeaux-style blend made from 40% Cabernet Sauvignon, 40% Merlot, and 20% Marzemino. This wine is elegant and dynamic, with complex aromas of cherry, prune, vanilla, walnut husk, and sweet spices. The 2008 vintage was recognized as one of Italy’s Top 100 Wines by the Guida Critica Galosa in 2012. Named after the hilly vineyard terrain where the grapes are harvested, Gobbo has been the flagship wine of Peri Bigogno since 1946, and remains one of their most cherished reds.
About the Winery
Peri Bigogno
Peri Bigogno, a family of winemakers since 1946, traces its roots to the Castenedolo hill, nestled between the city of Brescia and Lake Garda, where the passion for viticulture has thrived for centuries. For over seventy years, the Peri family has worked to preserve the winemaking traditions of their region. In 1972, Mario and Maria pioneered the creation of "Gobbo," a blend of the best red grapes, followed by the first harvest of Chardonnay in 1980, dedicated to producing Castenedolo’s first “Champennoise” sparkling wine. Today, their son Andrea and his wife Francesca continue the legacy, sharing their wines both in Italy and internationally.
Gobbo IGT 2014
$311.70 / case of 6
Unit price per
Borgo Dell' Ora IGT 2021
Peri Bigogno | Lombardia, Italy
Price
$335.40 / case of 12
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Aromatic & Versatile
The Casale Gabbadeo Marzemino is a medium-bodied red wine with a deep ruby color. It offers aromas of mature red fruits like strawberry, raspberry, and currant, complemented by subtle herbal nuances. This dry wine is a perfect match for poultry and egg-based dishes, and it’s also delightful when served chilled.
About the Winery
Peri Bigogno
Peri Bigogno, a family of winemakers since 1946, traces its roots to the Castenedolo hill, nestled between the city of Brescia and Lake Garda, where the passion for viticulture has thrived for centuries. For over seventy years, the Peri family has worked to preserve the winemaking traditions of their region. In 1972, Mario and Maria pioneered the creation of "Gobbo," a blend of the best red grapes, followed by the first harvest of Chardonnay in 1980, dedicated to producing Castenedolo’s first “Champennoise” sparkling wine. Today, their son Andrea and his wife Francesca continue the legacy, sharing their wines both in Italy and internationally.
Borgo Dell' Ora IGT 2021
$335.40 / case of 12
Unit price per