Delicate & Floral

Crafted from a blend of Nebbiolo (Barbaresco), Dolcetto d’Alba, and Barbera grape marc, a delicate and aromatic grappa enriched with natural chamomile flowers. Distilled in small batches over an open flame with submerged marc, it undergoes a brief 6-month aging in wood before being infused with chamomile for an additional 3–4 weeks of maceration. This unique process, developed by Lidia Levi, preserves the full floral scent of the chamomile while enhancing the grappa’s natural elegance. Light yellow in color, it opens on the nose with fresh herbal and floral aromas, led by a distinctive note of chamomile. On the palate, it is soft, pleasant, and well-rounded, with a gentle, lasting chamomile character that lingers in a pure and refined grappa structure. A graceful and original expression of Levi’s tradition.