This stunning red is a Cru Bourgeois par excellence done in traditional Bordeaux-style with the historic quality of soil and vinification from the Haute-Médoc AOC. This coastal terroir provides complex and elegant nuances plush with notes of currant, licorice, spice and mint. Maturation is done in French oak for 12 months with 15% of that being new oak, adding warm notes of vanilla, wood and cinnamon that perfectly balance the dense tannins and fruity finish. Awarded 90 pts from Wine Enthusiast.