Cava de Oro is a tequila of exceptional quality and flavor. Artfully distilled and bottled in el Arenal, Jalisco, Mexico, under the careful guidance of the Partidas family, third generation master distillers.

This mixed case includes 1 bottle of each tequila:

Cava de Oro Extra Aged Añejo Tequila, Black Edition

Subtle and elegant due to maturation in French white oak barrels. The aging process in red-wine woods makes this tequila acquire a remarkable depth of flavour, which permeates it with richness. The aging process in both woods creates a unique flavour and plays a fundamental role in the overall spirit flavour. With an intense gold and dark amber colour, some notes include a multitude of fruity aromas and toasted oak.

Cava de Oro Tequila, Extra Añejo

The blue weber agave used to produce Cava de Oro Tequila Extra Añejo is harvested at 7 to 10 years, from both the Los Altos and Tequila Valley regions of Jalisco. Instead of using the familiar ex-bourbon American oak barrels for aging, the distillery utilizes ex-red wine French oak barrels, where this Extra Añejo spends 5 years maturing. The extra Añejo offering is aged five years versus the typical three year minimum which produces its dark amber colour and a complexity on the nose which includes cinnamon, caramel, vanilla and nutmeg. To be sipped neat or on the rocks and it's finish lingers delicately on the palate.

Cava de Oro Tequila, Añejo Cristalino

Aged for 24 months in French white oak barrels, obtaining the complexity of an Aged Tequila, and later filtered in a process with activated carbon, which gives it the perfect touch between its silky texture, luminous and crystalline tones. Brilliant nuances and silver tones shine through the bottle. On the nose, a multitude of fruity aromas and toasted oak. On the palate, the Añejo brings smooth fruit notes with a bold and long finish.