2021 Rosasera Rosé D'Abruzzo DOC

This Rosé is tediously taken care of with the organic farming practices at Di Beraradino and combined with the vineyard being surrounded by mountains and just a stones throw to the Adriatic Sea. This combination allows such a unique rosè that is full of depth. Maceration is done at a low temperature to ensure the smooth extraction of the grapes body. Then, alcoholic fermentation is done in steel which brings out the minerality that naturally exists in the wine from the mountain water that runs an abundance of minerals to the vines. Lots of fresh fruit on the palate like ripe cherry and the nose has a bouquet of floral notes and finally, the montepulciano comes through with its structure and persistent finish.

2021 Torre De Palma Rosé

This Rosé is crafted from three red grape varieties in a sustainable production system: Touriga Nacional, Aragonez and Tinta Miúda (Graciano). Manual harvest and soft pressing is done in order to obtain its light pink color. This Rosé has a fruity aroma with notes of cherry and wild strawberries creating a very elegant fine wine with vibrant acidity. Production limited to 3130 bottles and 100 Magnum bottles.

NV Chateau Camparnaud Esprit Rosé

The garnet hue this Rosé gives off is the first signature of Provence. Lots of red fruit and red flower on the nose with a perfect blend of citrus on the palate. Camparnaud's perfect soil composition is revealed within this Rosé's mineral driven mouthfeel.